Guava fruits are oval in shape with light green or yellow skin and contain edible seeds. What’s more, guava leaves are used as an herbal tea and the leaf extract as a supplement.
Guava fruits are amazingly rich in antioxidants, vitamin C, potassium, and fiber. This remarkable nutrient content gives many health benefits.
You may not consider guavas to be a Winter fruit, but guess again. This tropical jewel has a long, luxurious season that kicks off in November and lasts until April. While guavas are native to Mexico and Central and South America, luckily for us, they’re widely cultivated on the tropical environments like India.
1000 in stock